Red kidney beans are perfect in salads and your favorite Mexican recipe. Just drain and use in your favorite recipes.
- Net Weight
- 400g
Butter beans can be enjoyed simply by seasoning with olive oil, lemon juice, salt and crushed garlic and savored more...
Carefully selected cooked fava beans with chickpeas. Just season with lemon juice, olive oil and crushed garlic more...
Chickpeas also known as garbanzo beans are perfect to prepare the famous Lebanese Fatteh or the delicious more...
Foul Moudammas a major dish in Middle Eastern cuisine, traditionally savored for breakfast. Just season these more...
Red Kidney beans are the perfect beans for a mixed salad, or a four beans soup. They are also very common more...
Premium quality Lupine beans, ready to be served, just empty the jar in a bowl, sprinkle a bit of salt and more...
Premium quality chickpeas in jar. They are perfect in salads, stews and soups. Top them with yoghurt, roasted more...
White beans make for nutritious, wholesome, and exquisite Middle Eastern meals. They can be savored simply more...
White beans can be boiled in soups and stews or mixed with rice or other grains. White beans make for nutritious, more...
Iranian herb stew with turmeric seasoned beef, spinach & red kidney beans. more...
An easy-to-prepare pasta salad that can be made in a few minutes. more...
A filling Lebanese vegetarian dish mixing lentils, rice, bulgur, and beans. more...
A vegetarian paella with colorful veggies & flavorful saffron! more...
Al Wadi Al Akhdar red kidney beans with vegetables and chili powder. more...
