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Long, thin and cylindrical in shape, spaghetti is perfect with almost any sauce. Try it with your favorite more...

Fusilli tricolore, is a colored spiral shaped pasta that colors up your dishes. This type of pasta is used more...

Lasagne are the large flat sheets of pasta used to prepare oven baked pasta dishes. more...

Filini d’Oro are very fine strands of pasta famously used in soups or cooked rice in Lebanese Cuisine. more...

Penne Rigate is a tube-shape with angled ends pasta. It is extraordinary when prepared with a chunky tomato more...

Farfalle is the butterfly shaped pasta. It’s famously used to prepare pasta salads and side dishes. We recommend more...

Fusilli is a short spiral shaped pasta, typically used in pasta salads, but also goes well with tomato, pesto more...

Pipe Rigate is short grooved shaped pasta, the shape is similar to a snail shell. It is delicious with chunky more...

Spaghettini is thin spaghetti. It is long, thin and cylindrical in shape with a smaller diameter than spaghetti. more...

Tagliatelle is the long and ribbon-like shaped pasta. It famously served with a range of sauces from tomato more...

Linguine is flattened spaghetti that has a long, flat and narrow cut. This type of pasta goes well with white more...

Bucatini is a thick spaghetti but with a hollow center. This type of pasta goes well with tomato sauce, vegetables more...

The gnocchi shape is inspired from the shape of the common potato gnocchi yet made from durum wheat. For a more...

Italian pasta mix with vegetables and Al Wadi Al AKhdar olive oil seasoning. more...

An Italian recipe, cooked lightly with Al Wadi’s extra virgin olive oil. more...

A smooth and rich dish, perfect for a small gathering. more...

Middle Eastern pasta and lentil dish, flavored with sautéed onions. more...

Spicy Italian recipe with black pepper and grated parmesan. more...